This dish is as simple as roasting the chicken breasts – feel free to use thighs if you prefer – with a little balsamic vinegar, salt and pepper. While it’s cooking, wash and cut your strawberries and combine them with basil and feta cheese. Goat cheese would be a nice option here. Top your chicken with the strawberry mixture and drizzle with a little more balsamic vinegar and you’ve got dinner.
Those beautiful juicy berries are from Barrie Hill Farms. When I heard the strawberries were ready I got out there as quickly as possible because they go fast!

Robyn Gleason
Balsamic Chicken with Strawberries, Basil and Feta Cheese
Roast your chicken breasts – feel free to use thighs if you prefer – with a little balsamic vinegar, salt and pepper. While it’s cooking, wash and cut your strawberries and combine them with basil and feta cheese. Top your chicken with the strawberry mixture and drizzle with a little more balsamic vinegar and you’ve got dinner.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Servings: 4 persons
Course: Main Course, Side Dish
Cuisine: American
Calories: 260
Method
- Preheat oven to 400 F. Place chicken in baking pan, salt and pepper both sides and drizzle with half of the balsamic vinegar. Roast for 25-35 minutes depending on the thickness. Check to ensure the internal temp reaches 165 F. Let rest for 5 minutes.
- While chicken is roasting, prepare strawberries, cheese and basil – combine in small bowl.
- Top chicken with strawberry mixture and drizzle with remaining balsamic vinegar. Serve
Nutrition
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Recipe courtesy of Simply Fresh Dinners, A partner with Barrie Hill Farms in bringing fresh recipes to your table.
More Strawberry Recipes from Barrie Hill Farms
Strawberries with Honey Lemon Syrup
Strawberry Topping (Sugar Free)