We are all trying to include more plant based protein in our diets these days and combining wild rice with fresh farm produce is the
This quick and easy Beef Stir Fry with Asparagus, Snap Peas & Fiddleheads is our celebration of spring. Quick, easy and very versatile, this dish
Bees There always seems to be quite a lot of news about declining bee populations. Here at the farm, we aren’t experiencing anything of the
Chives and basil in this Heirloom Tomato Salad with Roasted Lemon and Garlic with added cilantro make this salad sing with summer flavors! While I
Tomato, Artichoke and Olive Salad is as simple as tossing the three ingredients on a plate and drizzle with an easy dressing. A great side
This little spicy jumble of goodness might appeal to those with an adventurous palate. You can prep everything ahead of time and throw it together
Don’t we all love strawberry/rhubarb pie? Of course we do – it’s delicious! But other than pie, do you use rhubarb in any of your
Rumours. For many years, people have been telling me that they have heard rumours that the farm has been sold. Now that we’re finally into
This Easy Pasta Salad with Tomatoes, Olives & Basil is a five ingredient dish that makes the most out of fresh summer produce. I love Chickapea
Fiddleheads, tomatoes and fresh herbs are one of those delicious treats that offers both loads of nutrition and awesome inspirational flavors. Fiddleheads tend to the nutty
